Strawberry Neufchatel French Toast

Serve this whole wheat French Toast with scrambled eggs for a healthy breakfast indulgence!

Strawberry Neufchatel French Toast

Recipe by Chef BinksCourse: BreakfastDifficulty: Easy
Servings

4

Servings
Prep time

20

minutes

Ingredients

  • 2 slices Ezekiel 4:9 Bread (or any 100% whole wheat bread)

  • 4 tbsp. Neufchatel cream cheese

  • 2 dried apricots, minced

  • 1 C egg substitute

  • 1/2 cup raw almonds

  • 1/4 tsp. Truvia

  • 1/2 tsp. cinnamon

  • 4 strawberries, sliced

Directions

  • Mix apricots and cream cheese together in a small bowl
  • In another bowl, combine egg substitute, cinnamon and Truvia. Add each slice of bread, allowing it 10-15 seconds to soak up egg mixture.
  • Heat a non-stick skillet over medium heat; spray with cooking spray. Add French toast to the pan, cooking for 2-3 minutes on each side until done.
  • Remove toast from pan, stack and slice diagonally. Top each 1/2 slice with 1 tbsp. cream cheese mixture, 1 sliced strawberry and 1/4 of the raw almonds.
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