The Beef Tenderloin Burger is even better when it’s made with local beef. This grass-fed, grain-finished Black Angus Beef has natural marbling, and these delicious patties are 90/10 lean-to-fat ratio. The exquisite flavor makes these burgers a great choice for dinner or the perfect choice for grilling!
- Humanely raised Black Angus Beef
- No antibiotics or hormones
- 90/10 lean-to-fat ratio
- Sold frozen, in an uncooked state
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
2 Pack of 8 oz Burgers (Approx. 16 oz)
Is this burger right for me?
Juicy lean and low shrinkage. Perfect on a bun or plain.