Made from Beef and pork. A Savory Italian favorite.
- No antibiotics, no hormones
- Tender cut, lean, yet juicy
- Perfect for spaghetti night
- Raw uncooked
- Grass-Fed Beef and pork sourced from Western New York
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Product of the USA
8 Meatballs per pack (Appx. 1lb or 16 oz)
Will this work for my recipes?
Making meatballs at home is fun and easy, but when running tight on time this is a perfect addition to spaghetti night or any night you need a quick easy protein added to your favorite pasta. Brown in a cast iron pan then finish in the oven. Toss the cooked meatballs into your favorite sauce and simmer.